Awards presented at the gastronomy and culinary arts competition.
The "MEB International Gastronomy and Culinary Arts Competition", organized by the Ministry of National Education and the Ministry of Culture and Tourism in cooperation with the Association of Turkish Hoteliers (TÜROB), the Tourism Development and Education Foundation (TUGEV), Metro Türkiye, and Gastronometro, has concluded. The awards were presented at the competition, which was attended by young aspiring chefs from all corners of Türkiye.
Competition Results:
- First Prize: Kahramanmaraş Mado Akdeniz Tourism Vocational and Technical Anatolian High School
- Second Prize: Konya Akşehir Şehit Özden Çınar Girls' Vocational and Technical Anatolian High School
- Third Prize: Bartın Amasra Vocational and Technical Anatolian High School
- Hygiene Award: Kilis Yaşar Aktürk Vocational and Technical Anatolian High School
International Mystery Box Category:
- First Place: Bursa Şehit Erol Olçok Tourism Vocational and Technical Anatolian High School
- Second Place: Uzbekistan Team
- Third Place: Mardin Kızıltepe Vocational and Technical Anatolian High School
The award ceremony was attended by many prominent figures, including Istanbul Governor Davut Gül, Beyoğlu District Governor Abdullah Atakan Atasoy, Director General of Investments and Operations of the Ministry of Culture and Tourism Neşe Çıldık, and Istanbul Provincial Director of National Education Murat Mücahit Yentür. In addition, TÜROB President Müberra Eresin, TUGEV Acting President Bahadır Yaşık, Deputy Director General of Vocational and Technical Education Mehmet Bal, TÜROB Former President Timur Bayındır, board members of TÜROB, TUGEV and İTO, guests from the fields of tourism, education and gastronomy, students, and renowned chefs Vedat Başaran and Mehmet Yalçınkaya also took part in the event.